Work For Us

We are hiring! If you are 21 or older, read on...

Manufacturing: this job requires focus, attention to detail, and the ability to self-manage. Tasks include: bottling bitters, making booze infusions, blending simple syrups and rimming salts, labeling, packaging, and updating inventory. Applicant must be able to handle repetitive tasks, have decent fine motor skills, and good eye sight. Our commercial kitchen is located in Blue Springs, MO. Hours per week: 8- 20. Weekday evenings. Start date: April 9th, 2025.

Sales: this job requires an upbeat personality that does not mind talking to the public, bragging on our products, and multitasking. Most of our sales come from pop up events. Tasks include: setting up the booth, interfacing with customers, answering questions, facing and re-stocking product, and tearing down the booth. Applicant must be willing to stand for long periods at the events, and be able to lift 40- 50 pound bins. Applicant must have reliable transportation, prompt arrival to work, and energy and focus during early morning set up. Pop ups are in the Kansas City Metro area. Hours per week: 8- 20 on weekends. Start Date: April 19th, 2025.

Both: We would LOVE to find someone who is able to do both jobs so they understand how everything is made from start to finish when speaking to customers. However, we are willing to split the tasks into two separate positions as listed above. 

Apply: please send your resume to hello@goodbitterbest.com, subject line "RESUME- YOUR NAME" and fill out this application. Interviews will start in early April. Thank you for your interest in joining our small biz!